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SEASON MENU WINTER

Organic grape juice, pure Muscat Ottonel

0,254,60 €

with soda

0,25

3,60 €

0,5

5,60 €

with tap water

0,25

3,30 €

0,5

5,30 €

"Apfelstrudel" lemonade

0,45,20 €

"Apfelstrudel" Vermouth Sprizz

1/46,80 €

“Pét Nat” Riesling, Dürnberg

naturally sparkling, fruity on the palate, very stimulating with a fine perlage

0,75 Fl28,00 €

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Organic pumpkin soup l)

with salted caramelized seeds and pumpkin seed oil

vegan6,90 €

Yiddish goose liver pate l) o)

with homemade bread, cranberries & red wine onions

12,90 €

Roasted goose liver from pastured goose g) l) m) o)

with red balsamic onion, cranberries, and truffles mashed potatoes

16,90 €

Baked pumpkin risotto balls l) o)

on leaf salad with styrian pumpkin hummus

vegan14,90 €

Deer ragout c) l) m) o)

in red wine spice stock with potato dumplings and cranberries

23,90 €

Barberie duck breast fillet "Sous-Vide" l) o)

with apple-red cabbage, potato dumplings and cranberries

28,90 €

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Chestnut mousse in a glass c) g)

with rum and forest berry ragout

7,90 €

Chestnut rice g)

with rum and forest berry ragout

8,90 €

First gluten-free "Wiener Kaiserschmarrn" - homemade c) g)

served with applesauce, with or without raisins

11,90 €

SZIGETI sparkling wine "Love"

0,1

5,20 €

0,75 Fl

30,00 €

Allergens: c) eggs and products thereof g) milk and products thereof l) celery and products thereof m) mustard and products thereof o) sulphur dioxide and sulphites > 10 mg/kg, > 10 mg/l as SO2

All prices include the statutory VAT.

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